Sourdough Bread
Naturally leavened. Deeply flavorful. A timeless staple, baked with care.
Penfield, New York
Small-batch sourdough and handcrafted baked goods
Naturally leavened breads, cookies, and scones, made in small batches with real ingredients and a deep love for the craft.
The Artisan Baking Lab
Baked with intention.
We believe great baking takes more than recipes—it takes curiosity, patience, and a commitment to doing things well. From our home kitchen to your table, every bake is a reflection of that belief.
Tested. Refined. Baked.
Our Bakes
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Sourdough Bread
Naturally leavened. Deeply flavorful. A timeless staple, baked with care.
Cookies
Thick, chewy, and made with real ingredients. Classic flavors, exceptional quality.
Scones
Tender, buttery, and full of seasonal flavor. A little everyday luxury.
How It Works
Order on HotplateOrders Open
Sunday at 6 PM
Reserve
By Thursday at 3:30 PM
We Bake
Fresh in small batches
Pick Up
Sunday, 9 AM–8 PM
Easy Sunday Pickup
Swing by our self-service bakery stand at the end of our driveway in Penfield. It’s a convenient, contactless pickup experience, open Sunday from 9 AM–8 PM.
We’re proud to serve our Penfield neighbors and surrounding Rochester communities with fresh, homemade baked goods.
Small batch by design.
Made Fresh
Naturally leavened and baked in small batches.
Made With Care
Real ingredients. Thoughtful process. Always.
Made Locally
Proudly baked in Penfield, NY for our local community.
Ready for this week’s bake?
Fresh breads, cookies, and scones are just a request away.